Title: World Health Day
Mass Activity: Nutricraft- Harmony for Health
(Salad and Sandwich Making Activity)
Class- III and IV
The celebration of Health Day was marked by an engaging and informative activity centered around promoting healthy eating habits. Participants enthusiastically took part in a salad making and sandwich making activity, aimed at encouraging the adoption of nutritious dietary choices.
The primary objective of the activity was to raise awareness about the importance of consuming wholesome foods for overall health and well-being.
The event commenced with a Nukkad Naatak highlighting the significance of maintaining a balanced diet for optimal health.
The salad and sandwich making activity was a resounding success. By promoting hands-on culinary skills and nutritional awareness, the event contributed to the overarching goal of World Health Day in advocating for better health outcomes for all.